August is here with its hot summer days. Let’s celebrate nature’s abundance with a truly refreshing summer dessert made of two of our favourite ingredients: chocolate and fresh flowers. Here is a recipe for a wonderfully tasty lavender ice cream that you can treat your guests to when hosting a garden party. It also makes for a memorable and affordable dessert for larger events, such as an outdoor wedding.
For different variations, try the same recipe with either white or dark chocolate.